Rejuvenating Cover

Mask

Another classic recipe to help fight the aging of facial skin.

The cover

1 egg.

0.5 tsp. Of colored fluid honey.

1 teaspoonful of almond butter.

10 K. Lemon nectar.

1 teaspoon of ground rice.

Preparation and apply masks

First rub the yolk with the honey, then add to the other components of a cover. Everything attentively.

Use the cover to clean out, very dry face of a face, neck and decollete. A cover may be used for face.

Keep the cover for 20 min. So rinse with heartwarming aqua and rinse with coldness.

Course masks

2-3 times a 7 days for a month.

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Moisture Mask of yogurt and aloe

Mask

1 soup spoon Spoon yoghurt

2 tbsp. Breeding juice or aloe gel,

1 teaspoonful of honey.

All mix up, if you think the mask is too thin, thickeners her rice or wheat floury. Use to a skin for 15-20 minutes and rinse.

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Orange with milk yoghurt for combination skin

Cover

Knead into a homogeneous slurry 3.4 cherry and blend with 1 spoon spoonful white thick yoghurt. If the mask turned out too liquid thickeners its bran, ground oats or cosmetic clay.

Keep a mask for 15-20 minutes, so rinse with cool h2o, wipe the face with astringent and tonic and use a light moisturizing gel.

If the cover to add more oatmeal to give the cover to dry on a facial skin, so roll under up, you have a gentle acid peels, also known as bowl along.

Keep in mind earlier going out you always wear a high degree of UV protection however comfortably how masks with fruits, berries and shelving items contain acids and making the face very sensitive to sunlight.

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Home-skin wrinkle mask with papaya

Cover

Cover

2 soup spoon spoons of mashed papaya

1 tablespoon spoon of honey,

Oatmeal or wheat floury.

Blend with natural honey and papaya cover thickeners oat or wheat flour.

Use a cover, massage with circular movements to clean out, damp, light steaming a face (neck, chest, hands,...), let it sit for 10-Fifteen minutes, again massotherapy and rinse. Use a moisturizer or face moisturizing or nourishing mask.

Homemade cover with orange juice

1 tablespoons Spoon thick white milk yoghurt without additives

0.5 st. Spoon olive or almond oil

1 teaspoon of freshly squeezed orange extract.

Blend all ingredients. If the cover seemed too liquid thickeners it, however in a 1-st recipe, floury or cosmetic clay. Keep a mask for 15-20 minutes, not letting it very dry out, so rinse and moisturize the face.

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Cover with Honey Mustard

Cover

Allow to swell in h2o 6 grams gelatin.

Add to the resulting gravity of 80 grams of glycerin and half a teaspoon of an alcoholic solution of salicylic acid.

Melt a mixing in a aqua bath and add, stirring, 50 grams of natural honey.

Cool the mixing to room temperature, add 1 teaspoon of mustard powder and again all thoroughly.

Leave on for 5-7 minutes, then rinse with soft water and rinse with coldness water.

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